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The Tripudium Rosso Terre Siciliane IGT is a powerful and characterful Nero d’Avola from Sicily. With its deep ruby-red color and intense bouquet, this wine captivates lovers of complex red wines. The nose reveals aromas of ripe plums, red berries, black cherries, and eucalyptus, enriched by a fine spiciness.
On the palate, this wine is warm, persistent, and balsamic, with smooth tannins and a delicate hint of rosemary on the finish. Thanks to 24 months of aging in stainless steel and barrique, it achieves a perfect balance between fruitiness, spice, and depth.
With 14% alcohol and an aging potential until 2030+, this Nero d’Avola is an excellent choice for special occasions. The recommended serving temperature is 18-20°C to fully appreciate its rich flavors.
The Tripudium Rosso pairs wonderfully with dark meats, game, grilled dishes, braised meats, offal, and aged cheeses. It also complements hearty pasta and casserole dishes perfectly.
A bold, spicy, and elegant Sicilian red wine that truly embodies the spirit of the island.
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