This organic Fregula Sarda is a high-quality product with an authentic appearance. Its spherical and irregular shape, achieved through artisanal processing, gives the pasta a unique and recognizable look. The cooking time is about 10 minutes. The surface is rough, and the thickness and length are approximately 2 mm.
Try Fregula with mussels, clams, or vegetables.
Ingredients: durum wheat semolina, water.
Allergens: wheat. Nutritional values (per 100g):
Energy content: 1514kj (357kcal), fat: 1.2g, carbohydrates: 72g, sugar: 3.7g, fiber: 3.1g, protein: 13g.
Cooking instructions: boil for about 10 minutes.
