ANTIPASTI, starters and more...

In Sardinian cuisine, antipasti and pickled vegetables play a significant role. Whether served at festive lunch gatherings or as a delicious snack in between meals with Pane Carasau, they are often on the menu.

Pickled olives, mushrooms, artichokes, and peppers are a must-have and are freshly harvested, pickled in high-quality sunflower or olive oil, and served. These delicate appetizers are a staple and should not be missed at any meal.

Jar 130g artichoke creme with bottarga
Artichoke creme with bottarga, Jar 130g
Sa Margiosa, Sinis, Sardinia
9,90 EUR
76,15 EUR per kg
incl. 10% tax excl. Shipping costs
Jar Pesto genovese
San Giuliano, Domenico Manca SPA, 07041 Alghero SS
4,90 EUR
27,22 EUR per kg
incl. 10% tax excl. Shipping costs
Black olive paste in jar
Black olive paste, Jar 180g
 
4,30 EUR
23,89 EUR per kg
incl. 10% tax excl. Shipping costs
green olive paste
Green olive cream, Jar 180g
San Giuliano, Alghero, Sardinia
 
4,30 EUR
23,89 EUR per kg
incl. 10% tax excl. Shipping costs
Jar with artichokes in sunflower oil
Artichokes in sunflower oil, Jar 280g
Sa Marigosa, Sinis, Sardinia
 
6,90 EUR
24,64 EUR per kg
incl. 10% tax excl. Shipping costs
Jar with thistles in sunflower oil
Thistles in sunflower oil, Jar 280g
Sa Marigosa, Sinis, Sardinia
Shipping weight: 0,5 kg
6,90 EUR
24,64 EUR per kg
incl. 10% tax excl. Shipping costs
Jar with dried tomatoes in sunflower oil
Tomatoes in sunflower oil, Jar 280g
 
7,90 EUR
28,21 EUR per kg
incl. 10% tax excl. Shipping costs
Jar with eggplants in sunflower oil
Eggplants in sunflower oil
Sa Marigosa, Sinis, Sardinia
5,40 EUR
19,29 EUR per kg
incl. 10% tax excl. Shipping costs
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