Cantina della Vernaccia

Established in 1953, Cantina della Vernaccia emerged in a unique and remarkably beautiful region. Serving as a driving force behind the recognition and dissemination of Vernaccia di Oristano across Italy and beyond, Cantina della Vernaccia has embraced over half a century of tradition in crafting high-quality wines. In recent decades, it has evolved, spotlighting the distinctiveness of other native grape varieties in the region such as Nieddera, alongside the top-notch production of now-famous Sardinian varietals like Vermentino, Cannonau, and Monica. Meticulously tending to their vineyards, employing cutting-edge technology, and benefiting from the guidance of an external oenologist alongside their in-house expert, Cantina della Vernaccia has embarked on a path of innovation and growth in recent years. Their pursuit is to genuinely uncover the highest expression of quality that their territory can offer. This journey has led to the expansion and enrichment of their wine collection, which now encompasses a comprehensive range of sparkling, white, rosé, and red wines.

The Territory The Sinis region captivates with breathtaking landscapes, picturesque water features, cultivated fields, lush vegetation, wind-sculpted rocks, and stunning wild and unspoiled beaches. In this unique and rarely beautiful context, the soil and climatic conditions – characterized by soils resulting from the floods of the Tirso River and diverse soil types, as well as the distinct microclimate due to its proximity to the sea – provide unparalleled conditions for cultivating quality-oriented vines.