La Tazza d'oro's Prestige Espresso is a carefully selected blend of high-quality Arabica beans from Brazil, Guatemala, Costa Rica, and Ethiopia, which have been washed or naturally processed in their country of origin. Through a meticulous dark roast, the taste of toasted bread and almonds is highlighted, complemented by light citrus notes in the background. The espresso has a medium body and forms a beautiful hazelnut-colored crema in the cup. Ideal as a dessert espresso and perfect for preparation in a semi-automatic or fully automatic machine. The 250g pack contains whole beans. La Tazza d'oro is a Sardinian traditional roastery known for its single-origin and particularly slow drum roasts, which can last up to 30 minutes.
