Gran Miscela is the perfect choice for lovers of strong espresso. This blend consists of 70% Arabica and 30% Robusta beans, combining Indian Robusta with premium Arabica from Brazil, Guatemala, and Ethiopia. The result is an exceptionally creamy and velvety espresso with flavors of spices, biscuit, cocoa, and fine chocolate. Subtle notes of toast and caramel, along with a slight acidity, complete the taste profile. The dark Italian roast preserves the rich aromas, making it ideal for fully automatic coffee machines and portafilter machines. Gran Miscela is also perfect for cappuccino. Packed in an aroma-preserving bag for maximum freshness – an exquisite creation from La Tazza D’Oro, a traditional roasting company since 1938.
