Colomba Gran Gourmet

Experience a true piece of Italian Easter tradition with this unique specialty crafted by a small artisan pastry shop in Berchidda. Made with care and respect for tradition, this exquisite creation combines premium ingredients into an unforgettable taste experience.

Juicy pears and flavorful walnuts blend perfectly with rich dark chocolate and smooth caramel chocolate. The composition is finished with a delicate cocoa glaze, adding depth and a refined, indulgent touch.

This handcrafted delicacy represents authenticity, tradition, and superior quality – perfect for Easter celebrations or as a special gift. A delight for every palate that appreciates the harmony of fruit, nuts, and chocolate.

Can contain traces of nuts
Ingredients: Durum wheat flour, butter, melted chocolate, sugar, eggs, candied sour cherries, natural yeast, honey, milk, vegetable fat, cocoa butter, malt, salt, almonds, wheat starch, rice flour
Comes in an attractive shopper.