A distinctive honey from the natural hills of Gallura in northern Sardinia. The nectar of various wild thistle species gives this honey its unmistakable character. Flowering in late spring produces a dense texture, a deep yellow colour and a bold, intense flavour.
Highly appreciated as one of Sardinia’s most characteristic honeys, it is perfect for those who enjoy rich, full-flavoured honey. Ideal for everyday use and especially delicious in traditional Sardinian cakes and desserts.