The Miele Amaro di Corbezzolo by Sandro Chisu from Orosei is a rare Sardinian honey made from the blossoms of the strawberry tree (Corbezzolo). Harvested in autumn, this unique honey is known for its distinctive bittersweet flavour and delicate nutty notes.
Naturally processed, it crystallizes shortly after harvest – a true sign of authentic traditional production. Corbezzolo honey is highly appreciated in Sardinia for both its unique taste and its long-standing culinary tradition.
Perfect with ricotta, fresh cheese, Pecorino, desserts, or Mediterranean gourmet dishes.
Highlights:
- Authentic Sardinian strawberry tree honey
- Bittersweet & aromatic
- Traditional Sardinian production
- Perfect with cheese & desserts
- Gourmet delicacy from Orosei
