Karana, Nebbiolo, Colli del Limbara I.G.T.

Karana is a distinctive red wine crafted in the hills of the Limbara mountains in Northern Sardinia. The region’s poor soils and limited water availability produce grapes of remarkable concentration, resulting in a wine with great depth and strong territorial identity.

Made from 90% Nebbiolo and 10% Sangiovese and Caricagiola, this wine pairs beautifully with the traditional cuisine of Gallura.

Tasting Notes

• Colour: Clear, intense ruby red

• Nose: Full, persistent, fragrant bouquet with hints of ripe forest fruits

• Palate: Dry, rounded and smooth; well-structured with a balanced acidity-tannin relationship and a long, elegant finish

Winemaking & Aging

• Classic red vinification

• Pomace maceration: 5–6 days

• Aging: 5–8 months in the cellar

Serving Recommendations

Serve at 16 °C in a medium-tall glass without a flared rim. Uncork at least 30 minutes before serving.

Food Pairing

Perfect with hearty meat-based pasta dishes, roasted or grilled red and white meats, mutton and pork stews, as well as mild Sardinian Pecorino DOP.

*Note: If the specified vintage is sold out, we will send you the one from the next year.