Sardinian Bitter Orange Marmalade - Fresh and natural ingredients for ultimate enjoyment
Marmellata di Arance Sarde | Campus
Sardinian Bitter Orange Marmalade - Fresh and natural ingredients for ultimate enjoyment

Marmellata di Arance Sarde | Campus

Product No.:
1451
ca. 3-4 days ca. 3-4 days
content:
230g
Year:
06/2026
Producer:
Campus Conserve, 09010 Dezimoputzu
Weight:
0.39 kg per piece
9,30 EUR
40,43 EUR per kg

incl. 10% tax excl. Shipping costs

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Description

Bitter oranges were originally brought to the Mediterranean by the Arabs and found ideal conditions for their growth, particularly in Sardinia and Sicily. The seasonal marmalade made from these oranges is a characteristic product of the winter time. Only fruits with a healthy and plump peel, which also becomes part of the preparation, are selected for this composition. This marmalade is a perfect addition to a healthy and enjoyable breakfast.

Ingredients: Sardinian Bitter Orange (70%), grape sugar (23%), lemon (5%), fruit pectin, brandy.

Nutritional values per 100g: Energy: 875kJ (209kcal), Fat: 0.1g (unsaturated 0.1g), Carbohydrates: 50.7g, of which sugars: 49.2g, Protein: 0.81g, Sodium: 9.79mg, Fiber: 2.32g.
Usage: Wonderful spread for bread.

 

Hersteller Informationen

Campus conserve alimentari, Loc. Zippeddu Decimoputzu (CA)
www.campusconserve.it

For more information, please visit the home page for this product.