Pane Guttiau Su Mesu is a traditional Sardinian flatbread enhanced with fine olive oil and baked golden in the oven. Crispy, light, and full of flavor, it’s perfect as a side for soups, cheese, or as a base for creative dishes. Made from premium ingredients like remilled durum wheat semolina, olive oil, water, yeast, and salt, this bread offers an authentic taste of Mediterranean cuisine.
Features:
- Net Weight: 500 g
- Ingredients: Remilled durum wheat semolina, water, olive oil (10%), brewer’s yeast, salt
- Allergens: Contains gluten
- Highlights: GMO-free, ethically and sustainably produced
Tip:
Heat briefly in the oven for extra crispiness and enhanced flavor.
