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La Tazza d’Oro Miscela Bar is a balanced blend of 40% Robusta beans from India and 60% Arabica coffee from Brazil and Ethiopia, carefully crafted to create a bold espresso with rich crema and a refined, aromatic profile.
This blend stands out for its traditional, decisive flavor, medium-to-full body, and pleasant, light acidity. Distinct notes of toasted bread add depth and complexity, delivering an authentic Italian espresso experience in every cup.
Perfect for espresso, cappuccino, or latte macchiato, this versatile coffee adapts to various tastes while preserving its genuine Italian character.
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