A true Sardinian delicacy in a jar! Our Cardi sott’olio are made from the tender stems of the Carciofo Spinoso Sardo artichoke, carefully harvested before fruiting. Prepared following traditional Sardinian recipes, they offer an authentic Mediterranean flavor and delicate texture.
Perfect as a gourmet appetizer, a tasty complement to red or white meats, or a flavorful ingredient for pasta dishes, cold pasta salads, and rice salads. Ricette di Sardegna brings the genuine taste of Sardinia straight to your table – natural, hearty, and full of tradition.
Enjoy the pure essence of Sardinia in every bite.
