San Giuliano Extra Virgin Olive Oil DOP Sardegna expresses the authentic character and unique qualities of Sardinian olive oils. Produced mainly from traditional Sardinian olive varieties Bosana and Semidana, it originates from the sun-exposed coastal areas of north-western Sardinia, where sea air and Mediterranean climate create ideal growing conditions.
It displays an intense golden yellow color with green reflections, indicating freshness and superior quality.
The aroma is intense and herbaceous, reflecting the natural Mediterranean environment.
On the palate, it is harmonious, pleasantly bitter and slightly spicy, with distinctive notes of artichoke, celery, and green tomato, highlighting its complexity and regional authenticity.
With its protected designation of origin DOP Sardegna, this olive oil guarantees certified quality, origin, and traditional production.
Perfect for enhancing:
Soups and vegetable dishes
Mediterranean appetizers
Fresh salads
Bruschetta
Simple dishes where quality olive oil makes the difference
A premium extra virgin olive oil for lovers of authentic Sardinian flavors.
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