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Urulu, Cannonau di Sardegna DOC
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A characterful Cannonau from the heart of Sardinia
Urùlu is an elegant Cannonau di Sardegna DOC with a deep ruby red color. It offers intense aromas of wild berries, spicy notes, and a balsamic touch. On the palate, it is warm, harmonious, and well-structured, with smooth tannins and refreshing acidity. The finish is savory and persistent.
Highlights
Hand-harvested grapes from the highlands of Orgosolo
Natural fermentation in stainless steel tanks
Aged for at least 12 months in oak barrels
Excellent with roasted meats, game, and aged cheese
Perfect with maialetto arrosto (traditional Sardinian suckling pig)
Origin & Vineyards
The grapes are grown in Locoe, Sorasi, and the high-altitude lands of Sa Lacana near Orgosolo. The vineyards are cultivated traditionally and sustainably by the members of the winery.
Grape Variety
100% Cannonau
Winemaking
The grapes are harvested by hand, gently pressed, and undergo spontaneous fermentation. The wine is aged for at least one year in oak barrels, followed by bottle aging.
Serving Suggestion
Serve at 16–18 °C. Ideal with rich pasta dishes, roasted meats, or game.
Cantine di Orgosolo S.r.l.
Via E. Mattana, Zona P.I.P., SNC
08027 Orgosolo (NU)
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