Vermentino di Gallura is a delicately fruity and floral wine with a salty taste and good flavor intensity, showcasing the finesse of its fruit character. It has a typical and light bitter aftertaste that is characteristic of the grape variety. It pairs perfectly with seafood cuisine.
Classification: Vermentino di Gallura with the designation "Denominazione di Origine Controllata e Garantita SUPERIORE".
Aging: In the cellar, 4-6 months. Color: Vivid straw yellow with golden nuances.
Nose: Grand, intense, with hints of grapes and exotic fruits, as well as notes of green pepper (bell pepper).
Palate: Dry, full-bodied, warm, with good flavor strength and texture, characteristic, well-balanced, harmonious, good structure, especially delicate, elegant, with a pleasantly light bitter finish.
Storage: Constant temperature of 14°C, humidity 75%, controlled light, bottles stored horizontally.
Serving: In a tall, fairly wide glass, at a temperature of 10-12°C.
Recommendation: Light first courses, seafood risotto, grilled or braised fish, mild PDO Sardinian Pecorino cheese.